Germany’s beloved barbecue classic – now available as a vegan option! Our veggie bratwurst forms a beautifully crispy outside when grilled on the barbecue for a unique crack with each bite, transforming every mouthful into a next-level flavour experience.
water, pea protein isolate, diced onions, rapeseed oil, coconut fat, textured pea protein (pea protein, pea flour), brandy vinegar, WHEAT GLUTEN, thickener methylcellulose, cider vinegar, citrus fibre, pea fibre, gluten-free whole grain OAT flour, spices, spice extracts, salt, colouring vegetable concentrate (carrot, beetroot), yeast extract, natural flavouring, stabilisers: sodium alginate, konjac, guar gum
Coat the product with a bit of oil. While turning repeatedly, grill or fry in a non-stick-frying pan for about 7-8 minutes at medium heat until it is entirely cooked or fry.
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The V-label is an internationally recognised and trademarked symbol for labelling vegetarian and vegan products.
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